Chef Mimi Lan is a Michelin-trained chef who curates thoughtful culinary experiences through her private home dinners, popup dinners, and cooking classes. Chef Mimi considers herself a global chef with the slogan “think global, eat local”. She believes in using LOCAL high quality ingredients but cooks with GLOBAL influences. Chef Mimi’s goal is to share her love for food and travel and connect with people through her cooking.
To learn more about her culinary projects, check out her IG @thetastecurator.
To be informed of her future culinary events, send her an email mimi@tastecurator.com