New research reveals that an inconic Argentine glacier is undergoing its most significant retreat in a century.

Dedicated model builders at Miniatur Wunderland in Hamburg have been working for almost 25 years to create tiny visions of the trains, cars and cities of the real world.

When big infrastructure projects spring up, one crucial law — the National Environmental Policy Act — has for decades been a key way the government has required powerful industry interests to consider the environment and the public’s voice.

The Environmental Protection Agency has proposed allowing the weed killer dicamba for genetically engineered soybeans and cotton.

Fast fashion relies heavily on synthetic fibers that are made from oil and gas, fossil fuels that cause climate change.

Along the banks of creeks and rivers outside of Austin, farmers growing everything from Christmas trees to ostriches have been affected by flooding.

The Environmental Protection Agency has placed on administrative leave 139 employees who signed a so-called “declaration of dissent” against the federal agency's policies.

A group of Environmental Protection Agency employees has published a declaration of dissent to EPA Administrator Lee Zeldin over the agency's leadership and policies.

Planting trees can help save the planet, right.

In landlocked Arizona, where the Colorado River crisis has put water use under a microscope, a new inland desert fish farm is growing barramundi — a tropical species native to Australia.

Outside of Phoenix in suburban Gilbert, one farming family decided over 10 years ago to get ahead of development and urban sprawl by developing their way.

The U.S. Department of Agriculture has agreed to restore webpages related to climate change after it was sued earlier this year over the deletions.

A Chicago-born cardinal walks into a conclave.

Public funding for agricultural research in the U.S. has been declining for the last two decades, a process Trump has rapidly accelerated by freezing or pausing support for a variety of research programs financed by the USDA, EPA and other organizations.

New research finds that global warming has significantly reduced the amount of water that’s being stored around the world in soil, lakes, rivers, snow and other places on land.

A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than industrial beef.

For falconers who hunt small animals like rabbits and grouse with wild birds of prey, changing Midwest winters are also changing the sport they love.

As the future of social media platforms such as TikTok remains unknown, a younger generation of farmers is relying on social media to connect with audiences outside agriculture.

The week began with a biting cold snap that hammered much of the U.S., the product of a jet stream that slips out of its usual path more often these days.

This week’s winter wallop across the U.S. means different things to farmers in different places.